here are some options for your fish that you catch
Custom fish smoking Seattle
B & E Meats and Seafood
Longtime butcher shop & fish market with other to-go items like lasagna & pies.
Address: 2401 Queen Anne Ave N, Seattle, WA 98109
Open 9Am to 6PM
Phone: (206) 284-3885
Salmon Processing (Based on raw weight received.)
Fresh filleting ($10.00 minimum) $2.50 per lb.
Smoked Salmon ($40.00 minimum) $4.00 per lb.
Vacuum pack $1.00 per Bag
Fish processing and shipping Seattle
Wild Salmon Seafood Market at Fishermen’s Terminal
Longtime market selling a range of seafood, from whole fish & lobsters to oysters & smoked salmon.
Located in: Fishermen’s Terminal
Address: Fishermen’s Terminal, 1900 W Nickerson St #105, Seattle, WA 98119
Open 10Am to 5PM
Phone: (206) 283-3366
$1 to $1.50 per pound
$0.50 per bag or pouch
Shipping cost dependent on weight and distance ranging from $10 to as much as $100.